Mushroom Powder

And its multifarious uses! I adore mushrooms.  I love shiitakes stir-fried with strips of flank steak, I love the earthy funk of fresh morels in cream sauce, I love porcini-and-pea risotto – I even love the unjustly-maligned white button mushroom (which is, you may not be aware, the exact same thing as a brown criminiContinue reading “Mushroom Powder”

A Paean to Pea.

It was at Volo in Roscoe Village where Carolyn and I beheld an exceedingly awkward first date: he was a public servant, she was a Tea Party equity manager. He smiled at her blandly, steering the conversation away from politics in an attempt to be civil. She, upon learning that he worked for the government,Continue reading “A Paean to Pea.”